Camino Agrio

 

Inspired by Arthur’s childhood in Mexico.

 

- 2 oz. Cobalt Rye Whiskey
- 1 oz Lime Juice
- 1 oz. Tamarind Simple Syrup

Combine all ingredients into a shaker with ice.

Shake until chilled and strain into a coupe glass.

For a bit more flavor, the glass can be rimmed with sugar (we use Nativo Spices spiced sugar).

This beautiful little drink is inspired by Arthur's childhood in Mexico. It starts with homemade tamarind syrup and culminates in a sour-inspired cocktail that is sure to make the summer sun much more bearable. 

Chilled, Fruit, CobaltBrian J. RoanComment